Years ago when I was briefly in the Northeast, Cameron's produced a "Malt Ale"-it wasn't particularily sucessful, but I liked it. Malty (naturally), with bags more flavour than anything produced by Scottish and Newcastle (with the honourable exception of , I think, Youngers'No 3, which was almost unobtainable). ABV couldn't have been more than 3.2 on a good day with the wind behind it.I had alot of time for Cameron's in those days, and enjoyed a visit to the brewery in probably 1976.Never see them on my ventures North nowdays.