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Thread: Random news of the day

  1. #2251
    This Space For Hire Aqualung's Avatar
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    Quote Originally Posted by Wittenden View Post
    I'm not sure what goes into my current BOTY-Kent Session PA,but it meets my criteria of being tasty.
    They are my favourite brewery tried from that County and I would be amazed if they didn't use New World hops. One of my local pubs had their Brewers Reserve on recently and it was superb.

    Quote Originally Posted by Wittenden View Post
    I wish brewers would regularly list their hops and malt. Some do, many don't.
    The current Spoons national list which is available in print lists hops used. I'm no expert on them as when I did a bit of brewing way back all you could get was Fuggles, Goldings, another I can't remember and lager hops.
    Only two reckon they use the hallowed Citra hop, Kelham Island Pale Rider probably unsurprisingly but the other is Butcombe Brunel Atlantic IPA which has 7 hops in it. I'm hoping when or if I come across this I have time to give it a really good going over. This is one older brewery that seems to have upped its game lately.


    Quote Originally Posted by Wittenden View Post
    Not too strong for regular consumption.

    Shurely an oxymoron??

  2. #2252
    This Space For Hire Wittenden's Avatar
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    Quote Originally Posted by rpadam View Post
    And Admiral, Boadicea, Bramling Cross, Cascade, Challenger, EKG, Endeavour, First Gold, Northdown, Phoenix, Pilgrim, Pilot, Pioneer, Progress, Sovereign, Sussex, Target, WGV... and Maris Otter malting barley "a variety recognised in the industry as being the best malting barley available to produce high quality beers with great taste." I'm staying home!
    They are giving the subject a workout over at Boak and Bailey.
    "At that moment I would have given a kingdom, not for champagne or hock and soda, or hot coffee but for a glass of beer" Marquess Curzon of Kedlestone, Viceroy of India.

  3. #2253
    This Space For Hire Aqualung's Avatar
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    Quote Originally Posted by Wittenden View Post
    They are giving the subject a workout over at Boak and Bailey.
    And as usual they sum the situation up perfectly!
    I loved this sentence
    Can you imagine a chef specialising in Asian cuisine whose supply of coriander and ginger dried up getting excited at the prospect of going back to making steak and kidney pies?
    I'll try any beer other than sour ones but there's no way I'm going onto Doom Bore, Courage Best etc , etc.
    The best beer I've tried so far from the current JDW list is Dukeries Farmers Branch which uses Challenger and Summit hops. As I understand it Challenger is a newish British Hop and Summit a new fangled American one. The beer had a great hop taste and aroma.

  4. #2254
    Pub researcher (unpaid) rpadam's Avatar
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    Quote Originally Posted by Wittenden View Post
    I'm not sure what goes into my current BOTY-Kent Session PA,but it meets my criteria of being tastey and not too strong for regular consumption.I wish brewers would regularly list their hops and malt. Some do, many don't.
    Sitting looking at a Kent Brewery Pale pump clip (with pint of same in hand), and this proclaims "A rich blend of hops with Maris Otter Pale Malt" which is interesting since it is very unusual to place the emphasis on the barley variety used.

  5. #2255
    Old & Bitter oldboots's Avatar
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    Default GlobalScouseDay

    Apparently today is global scouse day so, calm down, calm down,

    Attachment 1436

  6. #2256
    It wasn't me Quinno's Avatar
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    From Private Eye

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  7. #2257
    Fully paid up beer belly Farway's Avatar
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    Quote Originally Posted by Quinno View Post
    From Private Eye

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    Ah, so the puddles in the gent's is art then some bogs must be worth a fortune, where is Damien Hurst when you need him
    I drink to make others more interesting

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    Quote Originally Posted by Quinno View Post
    From Private Eye

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    Fruits of that particular labour can be found at http://www.lisaevansartist.com/pissworks

  9. #2259
    Still about Mobyduck's Avatar
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    Quote Originally Posted by Quinno View Post
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    Wtf, I like a bit of art but!!! Taking the piss springs to mind.
    Last edited by Mobyduck; 05-03-2017 at 16:58.
    "Everybody's got to believe in something. I believe I'll have another beer."
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  10. #2260
    We're not really 'ere! trainman's Avatar
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    I wonder what Adnams, of Southwold, make of the provenance of the first beer mentioned on the Wandsworth Beer Festival list..?

    THE BEER LIST

    Adam’s Brewery of Southward, Suffolk
    Lighthouse 3.4%% The first beer on the list is by chance also the weakest by strength. But it could be a good way of kicking off the proceedings. Golden and crisp. Brewed with Pale Ale and Crystal malts and Fuggles & Goldings hops.

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