Back in the day when pubs were open, I always liked something to chomp on with my beer, so I've put together a list of my favourites down through the years:

Pork Pie: Lion Tavern & The White Hart
Ham & Salad Cob: The Old Oak Inn & Weavers at Park Lane
Cheese Cob: The Blue Boar
Steak Pie: Coach & Horses
Pizza: Tapped
Veg Samosas (homemade!): The Old Moseley Arms
Pork Scratchings: The Burnt Pig
Meat & Potato pie: from a bakery in Upper Mill and scoffed in here: Albion Tap
Fish & Chips: from a chippy around the corner from The Badgers Arms