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Thread: pubs galore bar

  1. #761
    Old & Bitter oldboots's Avatar
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    D29BD798-A7CA-4F59-AE5C-944BF26135D0.jpeg

    Channelling my inner Ena Sharples or is it Minnie Caldwell? with a nice milk stout. There’s been some anti lactose comment here lately but it’s the key ingredient of milk stout.

  2. #762
    Still about Mobyduck's Avatar
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    Quote Originally Posted by oldboots View Post
    D29BD798-A7CA-4F59-AE5C-944BF26135D0.jpeg

    Channelling my inner Ena Sharples or is it Minnie Caldwell? with a nice milk stout. There’s been some anti lactose comment here lately but it’s the key ingredient of milk stout.
    Absolutely, It can be challenging when it turns up in an IPA though.
    "Everybody's got to believe in something. I believe I'll have another beer."
    -W.C.Fields

  3. #763
    Old & Bitter oldboots's Avatar
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  4. #764
    Between pubs sheffield hatter's Avatar
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    Quote Originally Posted by oldboots View Post
    Your photo reminds me that I bought a can of Brew York Quaddy Modo 11.0% forest fruit and star anise quadrupel recently. Thankfully without any lactose. Ingredients include (as well as barley, hops and yeast) turbinado sugar, molasses, blackberries, blueberries, cherries and the aforementioned star anise. There are four malts listed and the hops are Mount Hood. I'm almost nervous about drinking it - what if it's absolutely terrible?
    Come On You Hatters!

  5. #765
    Pub researcher (unpaid) rpadam's Avatar
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    Quote Originally Posted by oldboots View Post
    There’s been some anti lactose comment here lately...
    True, but one of the outcomes of trying random selections of crafty beers during Lockdowns 1, 2 and 3 is that I can't stand the filthy stuff!

  6. #766
    Between pubs sheffield hatter's Avatar
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    Quote Originally Posted by rpadam View Post
    True, but one of the outcomes of trying random selections of crafty beers during Lockdowns 1, 2 and 3 is that I can't stand the filthy stuff!
    You drink these ghastly beers so that we don't have to!



    Actually, you could just put the lactose ones to one side and send a parcel up to oldboots - I'm sure he'd make it worth your while.
    Come On You Hatters!

  7. #767
    Pub researcher (unpaid) rpadam's Avatar
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    Quote Originally Posted by sheffield hatter View Post
    Actually, you could just put the lactose ones to one side and send a parcel up to oldboots - I'm sure he'd make it worth your while.
    That sounds like a plan if I can get some fresh real ale, direct from the cask, in return!

  8. #768
    Old & Bitter oldboots's Avatar
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    Quote Originally Posted by sheffield hatter View Post
    Your photo reminds me that I bought a can of Brew York Quaddy Modo 11.0% forest fruit and star anise quadrupel recently. Thankfully without any lactose. Ingredients include (as well as barley, hops and yeast) turbinado sugar, molasses, blackberries, blueberries, cherries and the aforementioned star anise. There are four malts listed and the hops are Mount Hood. I'm almost nervous about drinking it - what if it's absolutely terrible?
    It’s BrewYork so is it likely to be terrible?

  9. #769
    Old & Bitter oldboots's Avatar
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    Quote Originally Posted by rpadam View Post
    That sounds like a plan if I can get some fresh real ale, direct from the cask, in return!
    PM me for the delivery address, cask when available.

  10. #770
    Pub researcher (unpaid) rpadam's Avatar
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    Quote Originally Posted by oldboots View Post
    PM me for the delivery address, cask when available.
    Tell you what, if I get anything else with peanuts and lactose in what is supposed to be 'beer', then I'll try to remember to bring the can with me on the next Pubs Galore crawl (assuming that there are any pubs left open by then...) and I'll swap it for a pint of the real stuff.

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