I only do pints although I did have an aberration in Shrewsbury with a single tin of Beavertown Humuloid Double IPA and have never managed a pint of the 22% Brodie's Elizabethan. The other annoying thing about "craft" is that many of the beers are only sold in thirds, halves or two thirds and some places don't even do pint glasses. The only reason they do this is to make it more expensive.