I'm new to this forum but not so new to the pub trade.
Recently I've been working on some articles about working in pubs and bars and I'm looking for opinions and tips direct from the horses mouth, see the questions below.
Any help would be much appreciated and I will keep updating on any publications

Thank you for your help

- What three things have helped you in your present life that you could only learn working in a pub?
- What three tips would you give to brand new managers?
- What are three top qualities you hope from your bar staff/servers?
- How do you think working in a pub environment can help teenagers and young adults today?