Visit the Shut up about Barclay Perkins site

Someone suggested this on Twitter. It's not a bad idea.

Sticking to a single style might seem restrictive. But because Mild has taken so many different forms over the last 200 years you could have beers from 2% to 11% ABV, bitter, malty and every colour you like.

Of course, Mild being as fashionable as spats, persuading punters to show up might be a harder sell. But, what the hell, I'm an optimist.

Anyone interested in either hosting or brewing a Mild for it? I've plenty of recipes to choose from.

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