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First was a half of Long Man American Pale Ale 4.8% in the Cricketers in Brighton. OK but not really my style. Followed by 23 different beers in 24 different pubs over three days on the south coast. A tie for the beer most drunk: two pints each of Harveys Sussex Best and Downlands Old 4.4%. Also enjoyed Franklins Smoked Porter 5% (plenty of chilli in there, too) and Dark Star Creme Brulee 5.9% - does exactly what it says on the pump clip - only a half of that. Only one really naff beer: Sharps Doom Bar Reserve 6% - tasted of metal polish.
Come On You Hatters!
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Still waiting, but Wigan Central calls this weekend then Wolverhampton the week after...before a Trump inauguration session on 20th
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