how often are you supposed to clean them out with line cleaning fluid?
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how often are you supposed to clean them out with line cleaning fluid?
Minimum of weekly, depends on throughput. Cask Marque probably has something on its website that would help or the Camra book “cellarmanship” if you want hard copy.Quote:
Originally Posted by flatcap
Do you think it should be done every time a change of barrel?Quote:
Originally Posted by oldboots
Is this what you mean:) https://shop1.camra.org.uk/index.php...p-7th-edition/Quote:
Originally Posted by oldboots
Do you think I could lear the trade with this book?
That's the book, it will only guide you through keeping cask beer though not the dozens of other things a publican needs to know and do.Quote:
Originally Posted by flatcap
Some pubs get professional line cleaners in once a week. Between barrels they just put some water through, or if it's the same beer going back on, not clean the line at all.Quote:
Originally Posted by flatcap
You should probably get in touch with people who actually run pubs for advice and/or training!
do you know anywhere you can download the book from?Quote:
Originally Posted by oldboots
I found this free download book from a google search
http://www.restaurantdoctoruk.co.uk/...management.htm
go to the bottom of the page and click "your download"
what do you think of it?
Looks reasonable, it doesn't cover cask beer of course.Quote:
Originally Posted by flatcap
I bough the book off ebay and it arrived. But I am afrade that it is no good! it dose not discuss kegs and gasesQuote:
Originally Posted by flatcap