Blog Tracker
04-03-2011, 17:43
Visit the Student Brewer site (http://studentbrewer.blogspot.com/2011/03/brief-catch-up.html)
So many things to blog about, so little time. There was a period this week where I didn't even tweet for a whole day, shock horror. Quick run-down so we're all up to date:
New chef didn't turn up to work. Found out he took a job elsewhere and didn't tell us
I'm therefore still fully tied to the kitchen. Brewery on hold, again
Tiling kitchen very slowly progressing due to bloody old building = wonky walls
Society of Licensees website will soon be live - now I've worked out how to make a members area and integrate the forum I just need to tidy it up and we're away (ETA next Friday)
Ordered in a load of new weird and wonderful bottled beers - the idea was I could focus on matching them with the new menus aforementioned chef was going to write. Still doing this, but with my dishes (with a lot of help from friends on twitter).
Slight faux-pas on my part last week meant we had 1 lunch service without a Welsh ale on, which has broken my 'professionally' new years resolution...
Craft beer pubs blog post is on the back burner - I really wanted to get the next blog out there while the fire burns bright in my heart about it
Cheers
Edhttps://blogger.googleusercontent.com/tracker/5810592934633194812-738237602507604692?l=studentbrewer.blogspot.com
More... (http://studentbrewer.blogspot.com/2011/03/brief-catch-up.html)
So many things to blog about, so little time. There was a period this week where I didn't even tweet for a whole day, shock horror. Quick run-down so we're all up to date:
New chef didn't turn up to work. Found out he took a job elsewhere and didn't tell us
I'm therefore still fully tied to the kitchen. Brewery on hold, again
Tiling kitchen very slowly progressing due to bloody old building = wonky walls
Society of Licensees website will soon be live - now I've worked out how to make a members area and integrate the forum I just need to tidy it up and we're away (ETA next Friday)
Ordered in a load of new weird and wonderful bottled beers - the idea was I could focus on matching them with the new menus aforementioned chef was going to write. Still doing this, but with my dishes (with a lot of help from friends on twitter).
Slight faux-pas on my part last week meant we had 1 lunch service without a Welsh ale on, which has broken my 'professionally' new years resolution...
Craft beer pubs blog post is on the back burner - I really wanted to get the next blog out there while the fire burns bright in my heart about it
Cheers
Edhttps://blogger.googleusercontent.com/tracker/5810592934633194812-738237602507604692?l=studentbrewer.blogspot.com
More... (http://studentbrewer.blogspot.com/2011/03/brief-catch-up.html)