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10-11-2015, 12:30
Visit the Shut up about Barclay Perkins site (http://barclayperkins.blogspot.com/2015/11/ales-through-ages.html)


http://3.bp.blogspot.com/-n-ODLqgIxpY/VkGlKSUwSuI/AAAAAAAAYo0/59EKhz7cgv0/s400/Carlsberg_Ny_Porter.jpg (http://3.bp.blogspot.com/-n-ODLqgIxpY/VkGlKSUwSuI/AAAAAAAAYo0/59EKhz7cgv0/s1600/Carlsberg_Ny_Porter.jpg)
One of my best beery experiences of 2014 was brewing a Porter the 18th-century way (http://barclayperkins.blogspot.nl/2014/03/book-tour-day-eight-williamsburg.html) in Colonial Williamsburg.

Through the brew day I got to know Frank Clark, whose in charge of food at Colonial Williamsburg. But who has great interest in beer. Which is why he came up with the idea of a historic beer conference, Ales through the Ages (http://www.cvent.com/events/ales-through-the-ages/event-summary-e6b884998579482fad8ed01d723279fd.aspx).

The conference takes place 18-20th March 2016 and has a stellar lineup of speakers, including Martyn Cornell, Stan Hieronymus, John Mallett, Randy Mosher, Andrea Stanley and Mitch Steele. And me, obviously.

It looks like being a whole lot of fun.





Ales through the Ages (http://www.cvent.com/events/ales-through-the-ages/event-summary-e6b884998579482fad8ed01d723279fd.aspx)
March 18-20th 2016
Colonial Williamsburg
http://www.cvent.com/events/ales-through-the-ages/event-summary-e6b884998579482fad8ed01d723279fd.aspx

More... (http://barclayperkins.blogspot.com/2015/11/ales-through-ages.html)