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09-11-2015, 14:36
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Burger King have recently announced that they are going to apply for an alcohol licence for four of their outlets on an experimental basis. Apparently all they are going to sell is plastic bottles of “American Beer”, which I assume will be British-brewed Bud or Coors Light, not Lagunitas IPA.
Normally my reaction to this would have been “so what?” but I was struck by the ludicrously hyperbolic reactions from people in Hull (http://www.hulldailymail.co.uk/Beer-Burger-King-Fast-food-firm-applies-alcohol/story-28100637-detail/story.html) on hearing the news. Apparently it will threaten the city’s hard-pressed pubs even more, it will make Burger King an unsuitable place to take children, and the country doesn’t need yet another place where adults can get drunk in front of children.
This ignores the fact the adults seem happy to take their children into pubs, where they might actually encounter real drunk people, and that pretty much every table-service fast food restaurant such as Nando’s and Pizza Hut already serves alcoholic drinks. Plus Burger King and McDonalds have served alcohol in their outlets on the Continent for decades without the world falling about their ears.
And is anyone going to drink enough in a Burger King to get drunk in any meaningful sense anyway? I’d also expect that the that the basic Beer and Burger deal in Spoons will still be cheaper.


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