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02-04-2010, 09:33
Visit the Boak and Bailey's Beer Blog site (http://boakandbailey.com/2010/04/02/every-beer-gets-a-second-chance/)

http://www.boakandbailey.com/wp-content/uploads/2008/10/brooklyn_schneider.jpg (http://www.boakandbailey.com/wp-content/uploads/2008/10/brooklyn_schneider.jpg)Both variants of the Brooklyn/Schneider Hopfen Weisse in their beautifully designed bottles


We hated Schneider Hopfenweisse when we tried it a couple of years ago (http://boakandbailey.com/2008/10/22/brooklynschneider-hopfen-weisse/) and I almost turned my nose up when offered it on draft at the Devonshire cat, Sheffield. Nonetheless, I got my half (a mere 2.80…) and gave it another go.

It’s always a good idea to give a beer a second chance. Wowzers, Penny. I take it all back. It’s wonderful.

It’s like a turbo charged wheatbeer with crisp, almost tangible hops; bubblegum cut with grapefruit. Truly extreme and fabulous for it. Oddly, the German-American parentage gives this a very Belgian aroma (booze + spice) which really adds to the pleasure.

Boak



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