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26-03-2010, 08:22
Visit the Pencil & Spoon site (http://pencilandspoon.blogspot.com/2010/03/brewdog-nanny-state-v05.html)
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I hated (http://pencilandspoon.blogspot.com/2009/10/some-newdogs.html) BrewDog’s first version of Nanny State (http://www.brewdog.com/blog-article.php?id=153) (but then I think everything BrewDog do is either loved or hated - there's no middle ground any more), the 1.1% stupidly-hopped imperial mild. I liked the idea - a low ABV brew that still tastes recogniseable as a beer – it just tasted like over-stewed hop tea. I don’t think many others liked it either and BrewDog tweaked the recipe and brought out a 0.5% version (http://www.brewdog.com/blog-article.php?id=244) with toned-down hops (though using a list which reads like lupulin erotica: Centennial, Amarillo, Columbus, Cascade and Simcoe and dry-hopped with Centennial and Amarillo). Still liking the idea and wanting it to work, I bought a couple of bottles of the new batch.
It pours a russet, fiery-ember colour with a thick, lacing foam. The nose explodes with brutal hops, charred at the edges, roasted citrus, a subtle berry sweetness. The nose shocks and delights to begin but the more I drink the more I pick out the over-done flavours, the burnt rubber, the singed tropical fruit. It’s more intriguing than inviting, a kind of dig-around-and-see-what-you-find aroma. It’s relatively thin in the mouth, as you’d expect, but for 0.5% it’s very impressive. There’s very little sweetness, a dry astringency and some nuttiness then the hops arrive with less grace than a pissed-off tap-dancing rhino. It blasts in and explodes, rasping, hot, super-dry. You need to drink some more to ease the hop burn but the sweetness isn’t there and those hops just pile-drive back through again, an onslaught of saliva-sapping bitterness. It’s not a great beer yet the whole time it’s strangely intriguing, like looking at a pretty pre-op.
The 0.5% brew is better than the 1.1% version but that bitterness is just a real killer (and I tend to like the hoppy beers, dontcha know). The £1.79 per bottle price tag (plus postage on top) is also just too much when I can buy Punk for £1 a bottle – I like at least a little bang for my buck. I would like more breweries to make good low ABV beers. BrewDog’s Edge (http://www.ratebeer.com/beer/brewdog-edge/83000/) is superb at 2.5% beer and Thornbridge have just brewed The Light (http://www.thornbridgebrewery.co.uk/thornbridge_news.php), a 2.9% beer, so there are a few examples out there, but I think there’s space for more. Anyone else interested in low alcohol beer (so long as it's nice and tastes like actual, real beer)?
As an aside, I was drinking this while cooking a chilli-hot Quorn and vegetable curry, which, when you think about it, is probably the food equivalent of Nanny State.
https://blogger.googleusercontent.com/tracker/8717216232742676074-2666817932121896333?l=pencilandspoon.blogspot.com
More... (http://pencilandspoon.blogspot.com/2010/03/brewdog-nanny-state-v05.html)
http://1.bp.blogspot.com/_FLUWDWr_WT8/S6xjtamFN9I/AAAAAAAABAg/AIaHI9j6irs/s320/CIMG4203.JPG (http://1.bp.blogspot.com/_FLUWDWr_WT8/S6xjtamFN9I/AAAAAAAABAg/AIaHI9j6irs/s1600/CIMG4203.JPG)
I hated (http://pencilandspoon.blogspot.com/2009/10/some-newdogs.html) BrewDog’s first version of Nanny State (http://www.brewdog.com/blog-article.php?id=153) (but then I think everything BrewDog do is either loved or hated - there's no middle ground any more), the 1.1% stupidly-hopped imperial mild. I liked the idea - a low ABV brew that still tastes recogniseable as a beer – it just tasted like over-stewed hop tea. I don’t think many others liked it either and BrewDog tweaked the recipe and brought out a 0.5% version (http://www.brewdog.com/blog-article.php?id=244) with toned-down hops (though using a list which reads like lupulin erotica: Centennial, Amarillo, Columbus, Cascade and Simcoe and dry-hopped with Centennial and Amarillo). Still liking the idea and wanting it to work, I bought a couple of bottles of the new batch.
It pours a russet, fiery-ember colour with a thick, lacing foam. The nose explodes with brutal hops, charred at the edges, roasted citrus, a subtle berry sweetness. The nose shocks and delights to begin but the more I drink the more I pick out the over-done flavours, the burnt rubber, the singed tropical fruit. It’s more intriguing than inviting, a kind of dig-around-and-see-what-you-find aroma. It’s relatively thin in the mouth, as you’d expect, but for 0.5% it’s very impressive. There’s very little sweetness, a dry astringency and some nuttiness then the hops arrive with less grace than a pissed-off tap-dancing rhino. It blasts in and explodes, rasping, hot, super-dry. You need to drink some more to ease the hop burn but the sweetness isn’t there and those hops just pile-drive back through again, an onslaught of saliva-sapping bitterness. It’s not a great beer yet the whole time it’s strangely intriguing, like looking at a pretty pre-op.
The 0.5% brew is better than the 1.1% version but that bitterness is just a real killer (and I tend to like the hoppy beers, dontcha know). The £1.79 per bottle price tag (plus postage on top) is also just too much when I can buy Punk for £1 a bottle – I like at least a little bang for my buck. I would like more breweries to make good low ABV beers. BrewDog’s Edge (http://www.ratebeer.com/beer/brewdog-edge/83000/) is superb at 2.5% beer and Thornbridge have just brewed The Light (http://www.thornbridgebrewery.co.uk/thornbridge_news.php), a 2.9% beer, so there are a few examples out there, but I think there’s space for more. Anyone else interested in low alcohol beer (so long as it's nice and tastes like actual, real beer)?
As an aside, I was drinking this while cooking a chilli-hot Quorn and vegetable curry, which, when you think about it, is probably the food equivalent of Nanny State.
https://blogger.googleusercontent.com/tracker/8717216232742676074-2666817932121896333?l=pencilandspoon.blogspot.com
More... (http://pencilandspoon.blogspot.com/2010/03/brewdog-nanny-state-v05.html)